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Celebration of Spring
March 31, 2018 @ 11:00 am - 3:00 pm
| $100Join Temecula Olive Oil Company at their ranch for the culinary experience of a lifetime bringing the local Southern California food community together.
This will be a delicious culinary education crafted for you by local farmers and food artisans.
Enjoy a tour of TOOC’s olive groves and mill, taste their oils and vinegars, all while sipping local beer and wine listening to live entertainment.
Space is limited and this will sell out, so reserve your place today!
A portion of the proceeds will go to Berry Good Food Foundation.