Omakase for 6 at Wrench & Rodent
Omakase for 6 at Wrench & Rodent
Winning Bid: $480.00
10-course omakase dinner for 6 people with wine featuring sushi prepared with locally sourced fish and produce at Wrench & Rodent Seabasstropub in South Oceanside
Offer valid until 12/1/21.
Item condition: New
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Description
Description
Chef Davin Waite is co-founder and executive chef of Wrench & Rodent Seabasstropub, The Whet Noodle, and The Plot restaurants in Oceanside, CA. Waite began his career as a sushi chef at Ichiban in Santa Barbara under the instruction of Chef Hiro, a local legend and master of sushi as well as French and Italian Cuisine, and in San Diego at Cafe Japengo. His omakase at Wrench & Rodent Seabasstropub in Oceanside is one of the most creative and in-demand menus in town. Waite is a strong proponent of zero waste cooking and sustainable techniques while using local and seasonal ingredients in radically innovative ways that always keep eaters on their toes.
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Auction history
Auction History
Auction has finished
Highest bidder was: dianarose2010
Date Bid User Auto December 1, 2020 6:59 pm $480.00 dianarose2010 December 1, 2020 6:59 pm $460.00 pete December 1, 2020 6:48 pm $440.00 dianarose2010 December 1, 2020 1:08 pm $420.00 Culinarylover November 23, 2020 2:01 pm $400.00 dianarose2010 November 21, 2020 5:59 pm $380.00 beichenbrg November 21, 2020 3:29 pm $360.00 perezjbiz November 20, 2020 9:57 am $340.00 sandra November 19, 2020 6:42 pm $320.00 alreenh November 19, 2020 2:37 pm $300.00 dewarheidi November 19, 2020 12:00 pm Auction started
